Side Dish

Baked red potatoes is for Side Dish.

Baked red potatoes takes 2 minutes to prepare.

Baked red potatoes takes 45 minutes to cook.

Baked red potatoes makes 4 servings.

The ingredients for Baked red potatoes are:

4-6 red potatoes
olive oil
Johnny's Seasoning Salt
Rosemary (optional)

Here is how you make Baked red potatoes:

Pre heat oven to 375. In a 9x13 baking dish, spread about 1 Tbsp olive oil in the bottom. Next, sprinkle about 1 tsp of Johnny's Seasoning salt on the bottom. Quarter small red potatoes, and toss in the dish so it's coated in oil and seasoning. You can also sprinkle some crushed rosemary on top of it. Bake for 45 minutes or until cooked and have a nice "crisp" to it. Number of Servings: 4Recipe submitted by SparkPeople user JSENDER.

The nutritional information for Baked red potatoes is:

• Servings Per Recipe: 4
• Amount Per Serving
• Calories: 101.8

• Total Fat: 3.5 g
• Cholesterol: 0.0 mg
• Sodium: 326.0 mg
• Total Carbs: 15.9 g
• Dietary Fiber: 1.7 g
• Protein: 1.9 g