Side Dish

Baked Sesame Tofu is for Side Dish.

Baked Sesame Tofu takes 30 minutes to prepare.

Baked Sesame Tofu takes 30 minutes to cook.

Baked Sesame Tofu makes 4 servings.

The ingredients for Baked Sesame Tofu are:

14 ounces extra firm tofu
1/2 cup sesame seed, lightly toasted
1 bunch scallion, trimmed and cut into 1-inch pieces

Sauce
1/3 cup honey
3 tablespoons Bragg's Amino Acid
2 tablespoons ground ginger
2 tablespoons sesame oil
2 tablespoons rice wine vinegar
1 tablespoon garlic powder
1 -2 teaspoon red chili pepper flakes or cayenne pepper

Here is how you make Baked Sesame Tofu:

1. Wrap tofu with paper towel or dish towel and place on a plate, cutting board or other flat object2. Put a heavy plate or pan on top to press out the liquid for 20-30 minutes3. Stir sauce ingredients together in a sauce pan4. Simmer sauce while the tofu is draining5. Dry drained tofu with paper towels and cube6. Preheat oven to 375 degrees7. Place foil in a shallow baking pan. Put the tofu on the foil and cover with 1/2 - 2/3 of the sauce, then wrap the tofu8. Bake tofu for 30 minutes9. Place in a bowl and add remaining sauce, sesame seeds and scallions. Toss.Adapted from http://www.food.com/recipe/sesame-tofu-177242Serving Size:?Makes 4 servings

The nutritional information for Baked Sesame Tofu is:

• Servings Per Recipe: 4
• Amount Per Serving
• Calories: 299.3

• Total Fat: 18.7 g
• Cholesterol: 0.0 mg
• Sodium: 255.0 mg
• Total Carbs: 22.3 g
• Dietary Fiber: 2.5 g
• Protein: 14.8 g

Baked Sesame Tofu is Asian cuisine.

The dietary needs meet for Baked Sesame Tofu is Vegan