Side Dish

Banana Walnut Bread is for Side Dish.

Banana Walnut Bread takes 15 minutes to prepare.

Banana Walnut Bread takes 60 minutes to cook.

Banana Walnut Bread makes 12 servings.

The ingredients for Banana Walnut Bread are:

3 Medium, 6 - 7" Banannas
2 Medium Eggs
145g Granulated Sugar
280g Plain white flour
1 tsp Baking Soda
1 tsp Salt
75g Walnuts, Chopped

Here is how you make Banana Walnut Bread:

Mash Bananas and eggs until well blended. Add sugar and mix well. Combine Flour, Baking Soda and Salt and mix with banana mixture in stages, until well mixed. Stir in Chopped Walnuts. Mixture will be thick.Pour into loaf or bread pan and bake in moderate oven, Gas Mark 4, 325F for 50 - 60 minutes. Test for doneness with skewer or knife in middle of bread. If tester comes out clean bread is done.Remove loaf from pan and cool on wire rack. Serving Size: 12 - 14 SlicesNumber of Servings: 12Recipe submitted by SparkPeople user CRNLONDON.

The nutritional information for Banana Walnut Bread is:

• Servings Per Recipe: 12
• Amount Per Serving
• Calories: 202.5

• Total Fat: 5.2 g
• Cholesterol: 27.1 mg
• Sodium: 355.8 mg
• Total Carbs: 35.9 g
• Dietary Fiber: 1.7 g
• Protein: 4.5 g