The recipe Roasted Corn and Black Bean Salsa

Made From Scratch Recipes

Roasted Corn and Black Bean Salsa recipe is a Side Dish meal that takes several minutes to make. If you enjoy for Side Dish, you will like Roasted Corn and Black Bean Salsa!

Roasted Corn and Black Bean Salsa

Roasted Corn and Black Bean Salsa Recipe
Roasted Corn and Black Bean Salsa

What Course Is Roasted Corn and Black Bean Salsa?

Roasted Corn and Black Bean Salsa is for Side Dish.


How Long Does Roasted Corn and Black Bean Salsa Recipe Take To Prepare?

Roasted Corn and Black Bean Salsa takes 15 minutes to prepare.


How Long Does Roasted Corn and Black Bean Salsa Recipe Take To Cook?

Roasted Corn and Black Bean Salsa takes several minutes to cook.


How Many Servings Does Roasted Corn and Black Bean Salsa Recipe Make?

Roasted Corn and Black Bean Salsa makes 8 servings.


What Are The Ingredients For Roasted Corn and Black Bean Salsa Recipe?

The ingredients for Roasted Corn and Black Bean Salsa are:

4 ears roasted corn kernels
1 15oz black beans, drained and rinsed
4 Roma tomatoes, diced
1 cup chopped white onions
1 1/2 limes, juiced
2 cups chopped cilantro
1 jalapeno, seeded and diced
1 tsp fresh ground black pepper
1 tsp sea salt
1 Tbl olive oil


How Do I Make Roasted Corn and Black Bean Salsa?

Here is how you make Roasted Corn and Black Bean Salsa:

Mix it up.Serving Size: Makes 8 1 cup servingsNumber of Servings: 8Recipe submitted by SparkPeople user CJPDITTO.


What's The Nutritional Info For Roasted Corn and Black Bean Salsa?

The nutritional information for Roasted Corn and Black Bean Salsa is:

  • Servings Per Recipe: 8
  • Amount Per Serving
  • Calories: 140.6
  • Total Fat: 3.0 g
  • Cholesterol: 0.0 mg
  • Sodium: 301.8 mg
  • Total Carbs: 25.6 g
  • Dietary Fiber: 6.3 g
  • Protein: 6.1 g

What Dietary Needs Does Roasted Corn and Black Bean Salsa Meet?

The dietary needs meet for Roasted Corn and Black Bean Salsa is Vegan


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