The recipe Corn and Black Beans
Corn and Black Beans recipe is a Mexican Side Dish meal that takes 10 minutes to make. If you enjoy Mexican for Side Dish, you will like Corn and Black Beans!
Corn and Black Beans
- What Course Is Corn and Black Beans?
- How Long Does Corn and Black Beans Recipe Take To Prepare?
- How Long Does Corn and Black Beans Recipe Take To Cook?
- How Many Servings Does Corn and Black Beans Recipe Make?
- What Are The Ingredients For Corn and Black Beans Recipe?
- How Do I Make Corn and Black Beans?
- What's The Nutritional Info For Corn and Black Beans?
- What Type Of Cuisine Is Corn and Black Beans?
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What Course Is Corn and Black Beans?Corn and Black Beans is for Side Dish. How Long Does Corn and Black Beans Recipe Take To Prepare?Corn and Black Beans takes 5 minutes to prepare. How Long Does Corn and Black Beans Recipe Take To Cook?Corn and Black Beans takes 10 minutes to cook. How Many Servings Does Corn and Black Beans Recipe Make?Corn and Black Beans makes 8 servings. What Are The Ingredients For Corn and Black Beans Recipe?The ingredients for Corn and Black Beans are: 5 ears of corn - kernels cut off1 can black beans 1 can Rotel tomatoes and green chilies 4 scallions 1 clove garlic 2 tbs butter 2 tbs olive oil 1 tsp cumin salt and pepper to taste How Do I Make Corn and Black Beans?Here is how you make Corn and Black Beans: Heat butter and oil in panAdd garlic and cook for one minuteAdd corn and saute for 3 minutesAdd black beans and Rotel and cumin and salt and pepper to tasteLet cook for 5 more minutes to heat throughServe.Serving Size: 1/2 cupNumber of Servings: 8Recipe submitted by SparkPeople user JANEMAR2.What's The Nutritional Info For Corn and Black Beans?The nutritional information for Corn and Black Beans is:
What Type Of Cuisine Is Corn and Black Beans?Corn and Black Beans is Mexican cuisine. |
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