The recipe Mexican Tomatoes, Beans and Corn

Made From Scratch Recipes

Mexican Tomatoes, Beans and Corn recipe is a Mexican Side Dish meal that takes several minutes to make. If you enjoy Mexican for Side Dish, you will like Mexican Tomatoes, Beans and Corn!

Mexican Tomatoes, Beans and Corn

Mexican Tomatoes, Beans and Corn Recipe
Mexican Tomatoes, Beans and Corn

Just something I threw together on taco night. It was yummy!

What Course Is Mexican Tomatoes, Beans and Corn?

Mexican Tomatoes, Beans and Corn is for Side Dish.


How Long Does Mexican Tomatoes, Beans and Corn Recipe Take To Prepare?

Mexican Tomatoes, Beans and Corn takes 10 minutes to prepare.


How Long Does Mexican Tomatoes, Beans and Corn Recipe Take To Cook?

Mexican Tomatoes, Beans and Corn takes several minutes to cook.


How Many Servings Does Mexican Tomatoes, Beans and Corn Recipe Make?

Mexican Tomatoes, Beans and Corn makes 9 servings.


What Are The Ingredients For Mexican Tomatoes, Beans and Corn Recipe?

The ingredients for Mexican Tomatoes, Beans and Corn are:

1 can Rotel Tomato with Lime and Cilantro
1 can Bush's Black beans, seasoned recipe
1 can Kuner's southwestern Corn n' peppers


How Do I Make Mexican Tomatoes, Beans and Corn?

Here is how you make Mexican Tomatoes, Beans and Corn:

Rinse the beans. drain the corn. Mix all three cans together. Chill and serve!Number of Servings: 9Recipe submitted by SparkPeople user LRONNGREN.


What's The Nutritional Info For Mexican Tomatoes, Beans and Corn?

The nutritional information for Mexican Tomatoes, Beans and Corn is:

  • Servings Per Recipe: 9
  • Amount Per Serving
  • Calories: 70.0
  • Total Fat: 0.5 g
  • Cholesterol: 0.0 mg
  • Sodium: 433.4 mg
  • Total Carbs: 13.7 g
  • Dietary Fiber: 3.3 g
  • Protein: 3.3 g

What Type Of Cuisine Is Mexican Tomatoes, Beans and Corn?

Mexican Tomatoes, Beans and Corn is Mexican cuisine.


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