Side Dish

Dijon Green Beans is for Side Dish.

Dijon Green Beans takes several minutes to prepare.

Dijon Green Beans takes several minutes to cook.

Dijon Green Beans makes 4 servings.

The ingredients for Dijon Green Beans are:

1 lb fresh green beans, trimmed
1 medium onion, thinly sliced (about 1c)
1 Tbsp olive oil
1 Tbsp Dijon mustard
Salt & pepper to taste

Here is how you make Dijon Green Beans:

Yield: 4 generous servings1) Bring a large pot of salted water to a boil. Add the green beans and cook until the beans are fork tender - about 8 minutes.2) Drain beans and return the empty pot to the stove. Heat the olive oil over medium-high heat. Add onions and saute until brown and tender, about 5 minutes. Remove pan from heat. Add Dijon mustard and salt and pepper to taste. Stir 30 seconds until combined with onions. Return green beans to the pan and stir until well combined with the onions.Number of Servings: 4Recipe submitted by SparkPeople user ODUAMY.

The nutritional information for Dijon Green Beans is:

• Servings Per Recipe: 4
• Amount Per Serving
• Calories: 79.2

• Total Fat: 3.6 g
• Cholesterol: 0.0 mg
• Sodium: 97.6 mg
• Total Carbs: 10.5 g
• Dietary Fiber: 4.4 g
• Protein: 2.4 g

The dietary needs meet for Dijon Green Beans is Vegetarian