Side Dish

Fresh Green Beans with Garlic and Olive Oil is for Side Dish.

Fresh Green Beans with Garlic and Olive Oil takes several minutes to prepare.

Fresh Green Beans with Garlic and Olive Oil takes several minutes to cook.

Fresh Green Beans with Garlic and Olive Oil makes 1 servings.

The ingredients for Fresh Green Beans with Garlic and Olive Oil are:

1 pound fresh green beans
2 tsp. minced garlic or 2 cloves of fresh garlic
1/3 tsp of extra virgin olive oil
pepper
2 tsp black pepper

Here is how you make Fresh Green Beans with Garlic and Olive Oil:

Wash the beans in a colander. Trim the end of the beans about 1/4 - 1/2 inch.Boil beans in a medium-large pot of water and cook about 4 minutes. If you like yours mushy, cook a little longer.Heat olive oil in a large frying pan over medium-high heat; Add garlic and cook, stirring constantly, for 1 minute.Drain the beans.Transfer beans to the frying pan and toss with the garlic & olive oil.Season with pepper, optional.Serve immediately.Number of Servings: 1Recipe submitted by SparkPeople user ERICARD.

The nutritional information for Fresh Green Beans with Garlic and Olive Oil is:

• Servings Per Recipe: 1
• Amount Per Serving
• Calories: 74.6

• Total Fat: 4.6 g
• Cholesterol: 0.0 mg
• Sodium: 5.0 mg
• Total Carbs: 2.6 g
• Dietary Fiber: 3.0 g
• Protein: 2.0 g