Side Dish

Garlic Snap Green Beans is for Side Dish.

Garlic Snap Green Beans takes 10 minutes to prepare.

Garlic Snap Green Beans takes 12 minutes to cook.

Garlic Snap Green Beans makes 4 servings.

The ingredients for Garlic Snap Green Beans are:

1 lb fresh green beans, washed, snapped
2 cloves garlic, minced
2 tsp I can't believe it's not butter light
1 tsp dried thyme
salt & pepper to taste

Here is how you make Garlic Snap Green Beans:

1. In a deep pot, cover beans with water and bring to a hard boil.2. Boil 6-8 minutes. Drain and set aside.3. Add butter to pan and add garlic. Cook over medium-high until fragrant, about 3 - 4 minutes. Add green beans, salt, pepper and thyme. Remove from heat and serve.

The nutritional information for Garlic Snap Green Beans is:

• Servings Per Recipe: 4
• Amount Per Serving
• Calories: 29.0

• Total Fat: 1.1 g
• Cholesterol: 0.0 mg
• Sodium: 18.7 mg
• Total Carbs: 4.6 g
• Dietary Fiber: 2.0 g
• Protein: 1.2 g

The dietary needs meet for Garlic Snap Green Beans is Low Fat