Side Dish

Beef Mushroom Gravy is for Side Dish.

Beef Mushroom Gravy takes 10 minutes to prepare.

Beef Mushroom Gravy takes 20 minutes to cook.

Beef Mushroom Gravy makes 6 servings.

The ingredients for Beef Mushroom Gravy are:

2.0 cup, pieces or slices Mushrooms, fresh
2.0 cup Beef stock, home-prepared
1.0 pat (1" sq, 1/3" high) Butter, salted
1.0 tbsp Extra Virgin Olive Oil
2.0 tbsp corn starch

Here is how you make Beef Mushroom Gravy:

Pan fry mushrooms in olive oil with salt, render down. Add butter and corn starch and make bubble mixture like a rue. Add beef stock and thicken. Salt and pepper to taste.Serving Size: One sixth of panNumber of Servings: 6.0Recipe submitted by SparkPeople user JMARMYBOY1.

The nutritional information for Beef Mushroom Gravy is:

• Servings Per Recipe: 6
• Amount Per Serving
• Calories: 64.3

• Total Fat: 3.2 g
• Cholesterol: 1.8 mg
• Sodium: 164.7 mg
• Total Carbs: 7.2 g
• Dietary Fiber: 0.3 g
• Protein: 2.3 g