Side Dish

Mayonnaise Biscuit is for Side Dish.

Mayonnaise Biscuit takes 10 minutes to prepare.

Mayonnaise Biscuit takes 12 minutes to cook.

Mayonnaise Biscuit makes 12 servings.

The ingredients for Mayonnaise Biscuit are:

2 Cups of flour
4 Tsp baking powder
1 Cup of shredded old cheese
1/4 Tsp salt (not needed if using old cheese)
1 Tbsp chives
Pepper to taste

1/3 Cup of mayonnaise
2/3 Cup of milk

Oven: 425

Here is how you make Mayonnaise Biscuit:

Mix flour and baking powder. If not using cheese, add 1/4 tsp of salt. Coat cheese in flour mixture. In a measuring cup mix mayo and milk. Mix wet and dry ingredients together. If too dry, add more milk. Drop by tbsp on to cookie sheet. Cook for 10 to 12 minutes (until they start to brown up). Makes 12 biscuits.Number of Servings: 12Recipe submitted by SparkPeople user ALICAT1959.

The nutritional information for Mayonnaise Biscuit is:

• Servings Per Recipe: 12
• Amount Per Serving
• Calories: 163.5

• Total Fat: 8.3 g
• Cholesterol: 13.0 mg
• Sodium: 258.5 mg
• Total Carbs: 17.0 g
• Dietary Fiber: 0.6 g
• Protein: 5.0 g