Side Dish

Bread 2.0 is for Side Dish.

Bread 2.0 takes 10 minutes to prepare.

Bread 2.0 takes 35 minutes to cook.

Bread 2.0 makes 12 servings.

The ingredients for Bread 2.0 are:

1 1/2 cups Blanched Almond flour
3/4 cup Arrowroot powder
1/4 c golden flax-seed meal
1/2 tsp sea salt
1/2 tsp baking soda
4 eggs
1 tsp agave nectar or honey

Here is how you make Bread 2.0:

Combine Almond flour, arrow root and baking powder, flax-seed, and baking soda in large bowl.Whip eggs until frothy, stir in agave and vinager into the eggs.Mix dry ingredients into wet ingredients.Put in well greased 7.5 X 3.5 magic loaf pan.Bake at 350 F for 35-40 min or until tooth pick comes out clean.Serving Size: Makes 12 servingsNumber of Servings: 12Recipe submitted by SparkPeople user KJBLUEEYEZ.

The nutritional information for Bread 2.0 is:

• Servings Per Recipe: 12
• Amount Per Serving
• Calories: 153.7

• Total Fat: 10.0 g
• Cholesterol: 61.5 mg
• Sodium: 75.6 mg
• Total Carbs: 12.1 g
• Dietary Fiber: 3.1 g
• Protein: 6.1 g

The dietary needs meet for Bread 2.0 is Low Carb