Side Dish

Pull Apart Bacon Bread is for Side Dish.

Pull Apart Bacon Bread takes 15 minutes to prepare.

Pull Apart Bacon Bread takes 25 minutes to cook.

Pull Apart Bacon Bread makes 12 servings.

The ingredients for Pull Apart Bacon Bread are:

12 bacon strips, diced
2 tubes refrigerated buttermilk biscuits
2 cups shredded mozzarella cheese
1 Tablespoon Italian salad dressing mix
2 teaspoons olive oil

Here is how you make Pull Apart Bacon Bread:

In a large skillet, cook bacon over medium heat until cooked but not crisp. Using a slotted spoon, remove to paper towels to drain. Separate biscuits; cut each bisciut into quarters.In a large bowl, combine the cheese, dressing mix, oil, and bacon. Place half of the biscuit pieces in a grease 10 inch fluted pan; sprinkle with half of the cheese mixture. Top with remaining biscult pieces and cheese mixture.Bake at 375 for 25-30 minutes or until golden brown. Cool for 5 minutes before inverting onto a serving plate. Serve immediately.Number of Servings: 12Recipe submitted by SparkPeople user MAMOOAUG.

The nutritional information for Pull Apart Bacon Bread is:

• Servings Per Recipe: 12
• Amount Per Serving
• Calories: 235.9

• Total Fat: 9.0 g
• Cholesterol: 20.4 mg
• Sodium: 739.0 mg
• Total Carbs: 27.8 g
• Dietary Fiber: 0.0 g
• Protein: 10.6 g