Side Dish

Bread Machine Low Carb Buttermilk Bread is for Side Dish.

Bread Machine Low Carb Buttermilk Bread takes 10 minutes to prepare.

Bread Machine Low Carb Buttermilk Bread takes 120 minutes to cook.

Bread Machine Low Carb Buttermilk Bread makes 14 servings.

The ingredients for Bread Machine Low Carb Buttermilk Bread are:

6 tbsp Cultured Buttermilk Powder plus 1-1/2 cups Water
1-1/4 tbsp Honey
3/4 tsp Salt
1-1/4 cups Whole Wheat Flour
2/3 cup Vital Wheat Gluten
2/3 cup Barley Flour
2/3 cup Almond Flour
2-1/2 tbsp Soy protein (or whey protein powder)
2-1/2 tbsp Flax Seed
2-1/4 tsp Yeast, bread machine

Here is how you make Bread Machine Low Carb Buttermilk Bread:

Place ingredients, in the order listed (except Buttermilk Powder goes in after Honey), in the bread pan fitted with the kneading paddle. Secure the bread pan in the Cuisinart Automatic Breadmaker. Press menu button to select Basic/White Program. Press loaf size and crust color buttons to select both size and crust preference. Press Start/Stop button, if desired, when paddle signal sounds remove dough and kneading paddle, reshape dough and replace in bread pan. When cycle is complete, remove from bread pan and place on wire rack to cool completely for best slicing results.This loaf is not recommended for the Rapid Bake program.Serving Size: 2 lb loaf makes 14 slices (with slice guide)Number of Servings: 14Recipe submitted by SparkPeople user DAYTRIPR201.

The nutritional information for Bread Machine Low Carb Buttermilk Bread is:

• Servings Per Recipe: 14
• Amount Per Serving
• Calories: 129.9

• Total Fat: 3.6 g
• Cholesterol: 0.4 mg
• Sodium: 189.6 mg
• Total Carbs: 17.0 g
• Dietary Fiber: 3.0 g
• Protein: 9.1 g

The dietary needs meet for Bread Machine Low Carb Buttermilk Bread is Low Carb