Side Dish

Zesty Cheddar Bread is for Side Dish.

Zesty Cheddar Bread takes several minutes to prepare.

Zesty Cheddar Bread takes several minutes to cook.

Zesty Cheddar Bread makes 12 servings.

The ingredients for Zesty Cheddar Bread are:

1 1/4 cups skim milk
2 Tbsp vegetable oil
2 Tbsp unsweetened applesauce
1 Tbsp splenda
2 Tbsp finely chopped chipotle chiles in adobo sauce
1/2 cup all whites egg substitute
1 cup all-purpose flour
1 cup whole wheat flour
3/4 cup sargento reduced-fat sharp cheddar cheese
2 tsp baking powder
1 tsp baking soda
1/2 tsp salt

Here is how you make Zesty Cheddar Bread:

Heat oven to 400?F. Coat the bottom only of 8x4- or 9x5-inch loaf pan with cooking spray.In large bowl, stir in milk, oil, applesauce, splenda, chiles and egg substitute until well mixed. Stir in remaining ingredients just until moistened. Spread in pan.Bake 8-inch pan 45 to 55 minutes, 9-inch pan 40 to 50 minutes, or until toothpick inserted in center comes out clean (do not underbake). Cool 15 minutes in pan on cooling rack. Loosen sides of loaf from pan; remove from pan to cooling rack. Serve warm, if desired.Serving Size: 12Number of Servings: 12Recipe submitted by SparkPeople user SLJGEMINI75.

The nutritional information for Zesty Cheddar Bread is:

• Servings Per Recipe: 12
• Amount Per Serving
• Calories: 126.4

• Total Fat: 4.1 g
• Cholesterol: 5.5 mg
• Sodium: 374.8 mg
• Total Carbs: 17.1 g
• Dietary Fiber: 1.6 g
• Protein: 6.3 g