Side Dish

Reimagined Corn Bread is for Side Dish.

Reimagined Corn Bread takes 10 minutes to prepare.

Reimagined Corn Bread takes 20 minutes to cook.

Reimagined Corn Bread makes 9 servings.

The ingredients for Reimagined Corn Bread are:

3/4 cup Yellow Corn Meal
1 cup Flour
1/3 cup Splenda
1 TBS Rumford Reduced Sodium Baking powder
1 cup Almond Breeze Almond Milk, Unsweetened Vanilla or Plain
1 large Egg well beaten
2 TBS Coconut Oil, melted

Here is how you make Reimagined Corn Bread:

Preheat the oven to 425 degrees F. Spray an 8 X 8 baking pan with nostick spray and set aside.Sift together the first four ingredients. Mix in the last three ingredients.Spoon into the prepared pan.Bake 20 minutes or until the center tests clean.Serving Size: makes 9 servingsNumber of Servings: 9Recipe submitted by SparkPeople user LSANDY7.

The nutritional information for Reimagined Corn Bread is:

• Servings Per Recipe: 9
• Amount Per Serving
• Calories: 130.5

• Total Fat: 3.8 g
• Cholesterol: 20.7 mg
• Sodium: 116.5 mg
• Total Carbs: 21.7 g
• Dietary Fiber: 1.0 g
• Protein: 3.0 g