The recipe Easy Homemade Bread

Made From Scratch Recipes

Easy Homemade Bread recipe is a Side Dish meal that takes 45 minutes to make. If you enjoy for Side Dish, you will like Easy Homemade Bread!

Easy Homemade Bread

Easy Homemade Bread Recipe
Easy Homemade Bread

Even if you have never made bread before, you can make this. It's so easy! And much more delicious and healthy than store-bought bread!

Easy Homemade Bread

What Course Is Easy Homemade Bread?

Easy Homemade Bread is for Side Dish.


How Long Does Easy Homemade Bread Recipe Take To Prepare?

Easy Homemade Bread takes 10 minutes to prepare.


How Long Does Easy Homemade Bread Recipe Take To Cook?

Easy Homemade Bread takes 45 minutes to cook.


How Many Servings Does Easy Homemade Bread Recipe Make?

Easy Homemade Bread makes 12 servings.


What Are The Ingredients For Easy Homemade Bread Recipe?

The ingredients for Easy Homemade Bread are:

3 C Bread Flour (or all-purpose, but it will affect quality a bit)
1 packet Active Yeast (.25 oz)
1.5 tsp Salt
1.5 C lukewarm Water
2 Tbsp Olive Oil


How Do I Make Easy Homemade Bread?

Here is how you make Easy Homemade Bread:

-Mix your dry ingredients together in a bowl (Make sure it?s big enough for the water to fit AND for the bread to double in size)-Add water and stir until it?s a doughy mass (doesn?t need to be perfect so don?t go crazy!)-Cover the bowl with plastic wrap held on by a rubber band OR just buy some of those plastic wrap bowl covers with the built-in elastic, like I did.-Leave it out on the counter (but out of reach of curious pets!) for 4 hours, moving it to the fridge if you want it to sit longer (apparently it?s better if you let it sit a day or two)-Clean your counter off & coat it in a thin sheen of olive oil-Flip your dough onto the counter and fold it over a couple of times.-If it?s been refrigerated, let your dough sit for at least 30 min, covered in plastic wrap, till it drops to room temperature (keep an eye on pets!)-Meanwhile, move your oven rack to the lower 1/3 of your oven and preheat it to 450*-Place a big (Oven safe!) pot or dutch oven with lid in the oven to preheat as well. For flatter bread, use a wider pot and vice versa.-Carefully remove the pot from the oven and put your dough inside. Put the lid back on and place it in the oven again.-Bake for 30 min, covered. Then, remove the lid and bake up to an additional 15 min. Keep an eye on the uncovered bread so it doesn?t burn!-Flip your bread onto a wire cooling rack and let cool completely before slicing!Serving Size: can be sliced into about 12 servingsNumber of Servings: 12Recipe submitted by SparkPeople user TIFFERM.


What's The Nutritional Info For Easy Homemade Bread?

The nutritional information for Easy Homemade Bread is:

  • Servings Per Recipe: 12
  • Amount Per Serving
  • Calories: 130.7
  • Total Fat: 2.3 g
  • Cholesterol: 0.0 mg
  • Sodium: 291.5 mg
  • Total Carbs: 22.1 g
  • Dietary Fiber: 0.0 g
  • Protein: 4.1 g

What Dietary Needs Does Easy Homemade Bread Meet?

The dietary needs meet for Easy Homemade Bread is Sugar Free


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