Side Dish

Paleo Flaxseed Bread is for Side Dish.

Paleo Flaxseed Bread takes 10 minutes to prepare.

Paleo Flaxseed Bread takes 15 minutes to cook.

Paleo Flaxseed Bread makes 12 servings.

The ingredients for Paleo Flaxseed Bread are:

6 TBS. Walnut Oil
3 Large Eggs
1 tsp. Raw Honey

1 Cup Flaxseed Meal
1/4 Cup Arrowroot Flour
1/2 tsp. Baking Soda

Here is how you make Paleo Flaxseed Bread:

Preheat oven to 325 degrees.Beat first three ingredients together.Measure out second three ingredients and stir.Add dry ingredients to wet ingredients. The batter is thin so don't be surprised. Pour on parchment paper and rotate the paper so batter makes a large circle. Place in oven for 15 minutes. Let cool completely before cutting into 12 'pizza' like slices. This bread is tough enough to use with toppings. I have very sharp knives so I can even slice the piece in half for sandwiches. (My fav...almond butter w/ ripe nanners;-)Serving Size: Cut into 12 'pizza' like slices.Number of Servings: 12Recipe submitted by SparkPeople user LEBOOBOO.

The nutritional information for Paleo Flaxseed Bread is:

• Servings Per Recipe: 12
• Amount Per Serving
• Calories: 127.7

• Total Fat: 11.0 g
• Cholesterol: 45.8 mg
• Sodium: 69.4 mg
• Total Carbs: 5.4 g
• Dietary Fiber: 2.7 g
• Protein: 3.5 g