The recipe French Bread Rolls

Made From Scratch Recipes

French Bread Rolls recipe is a Side Dish meal that takes several minutes to make. If you enjoy for Side Dish, you will like French Bread Rolls!

French Bread Rolls

French Bread Rolls Recipe
French Bread Rolls

What Course Is French Bread Rolls?

French Bread Rolls is for Side Dish.


How Long Does French Bread Rolls Recipe Take To Prepare?

French Bread Rolls takes several minutes to prepare.


How Long Does French Bread Rolls Recipe Take To Cook?

French Bread Rolls takes several minutes to cook.


How Many Servings Does French Bread Rolls Recipe Make?

French Bread Rolls makes 12 servings.


What Are The Ingredients For French Bread Rolls Recipe?

The ingredients for French Bread Rolls are:

*Fleischmann's Active Dry Yeast, 2.25 tsp (remove)
*Canola Oil (Wesson), 2 tbsp (remove)
*Salt, table (teaspoon), 1 serving (remove)
*Flour-Gold Medal White All Purpose-Bleached, 4 cup (remove)
*Granulate Sugar 2 tbsp


How Do I Make French Bread Rolls?

Here is how you make French Bread Rolls:

Serving Size: 12 rollsNumber of Servings: 12Recipe submitted by SparkPeople user HEREFISHYFISHY1.


What's The Nutritional Info For French Bread Rolls?

The nutritional information for French Bread Rolls is:

  • Servings Per Recipe: 12
  • Amount Per Serving
  • Calories: 153.3
  • Total Fat: 20.0 g
  • Cholesterol: 0.0 mg
  • Sodium: 193.7 mg
  • Total Carbs: 29.3 g
  • Dietary Fiber: 1.3 g
  • Protein: 4.0 g

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