The recipe Delicious Garlic Bread Sticks

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Delicious Garlic Bread Sticks recipe is a Side Dish meal that takes 15 minutes to make. If you enjoy for Side Dish, you will like Delicious Garlic Bread Sticks!

Delicious Garlic Bread Sticks

Delicious Garlic Bread Sticks Recipe
Delicious Garlic Bread Sticks

These taste great, are very long when cooked, and are very satifying. I doubled this recipe for company, but you can easily make using just one can of dough.

What Course Is Delicious Garlic Bread Sticks?

Delicious Garlic Bread Sticks is for Side Dish.


How Long Does Delicious Garlic Bread Sticks Recipe Take To Prepare?

Delicious Garlic Bread Sticks takes 8 minutes to prepare.


How Long Does Delicious Garlic Bread Sticks Recipe Take To Cook?

Delicious Garlic Bread Sticks takes 15 minutes to cook.


How Many Servings Does Delicious Garlic Bread Sticks Recipe Make?

Delicious Garlic Bread Sticks makes 30 servings.


What Are The Ingredients For Delicious Garlic Bread Sticks Recipe?

The ingredients for Delicious Garlic Bread Sticks are:

2 cans refrigerated pizza dough
I Can't Believe It's Not Butter Spray
Garlic Salt


How Do I Make Delicious Garlic Bread Sticks?

Here is how you make Delicious Garlic Bread Sticks:

Unroll the pizza dough. Cut into thin strips. Twist the strips like a rope, and lay flat on a cookie sheet that's been sprayed with a tiny bit of Pam. (It took me three cookie sheets.) I used two cans and was able to make 30 strips. Spray them with the butter spray, and then sprinkle with garlic salt. Bake about 10 to 12 minutes at 350*, and then put under the broiler for about 3-4 min til golden brown.***Note: When adding ingredients into the recipe, the database did not pull up garlic salt. So anyone checking sodium, better take that into account. The sodium for the garlic salt was not added. (Sorry)Number of Servings: 30Recipe submitted by SparkPeople user WANNYBESKINNY36.


What's The Nutritional Info For Delicious Garlic Bread Sticks?

The nutritional information for Delicious Garlic Bread Sticks is:

  • Servings Per Recipe: 30
  • Amount Per Serving
  • Calories: 53.3
  • Total Fat: 1.5 g
  • Cholesterol: 0.0 mg
  • Sodium: 150.0 mg
  • Total Carbs: 11.7 g
  • Dietary Fiber: 0.0 g
  • Protein: 1.3 g

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