Side Dish

Irish Wheaten Bread is for Side Dish.

Irish Wheaten Bread takes 5 minutes to prepare.

Irish Wheaten Bread takes 40 minutes to cook.

Irish Wheaten Bread makes 12 servings.

The ingredients for Irish Wheaten Bread are:

3 C Whole Wheat Flour
1/2 C Wheat Bran
1 tsp Baking Soda
1/2 tsp Baking Powder
1/2 tsp Salt
1 1/2 C Buttermilk
1 Large Egg

Here is how you make Irish Wheaten Bread:

Preheat oven to 425FIn large bowl, stir together dry ingredientsIn medium bowl, whisk together buttermilk and egg. Add to flour mixture, stirring gently until mixture forms a soft, sticky dough.Turn onto lightly floured surface. Knead dough gently into ball. Place on floured baking sheet. With sharp knife, cut large X in top of loaf.Bake for 40 minutes or until golden and tester comes out clean.Makes 1 loaf (12 slices)Variation: Mix in 1/3 C currents along with flour.Number of Servings: 12Recipe submitted by SparkPeople user .

The nutritional information for Irish Wheaten Bread is:

• Servings Per Recipe: 12
• Amount Per Serving
• Calories: 125.3

• Total Fat: 1.3 g
• Cholesterol: 18.9 mg
• Sodium: 259.5 mg
• Total Carbs: 25.1 g
• Dietary Fiber: 4.7 g
• Protein: 5.9 g

The dietary needs meet for Irish Wheaten Bread is Low Fat