The recipe Artisan Bread

Made From Scratch Recipes

Artisan Bread recipe is a Side Dish meal that takes 20 minutes to make. If you enjoy for Side Dish, you will like Artisan Bread!

Artisan Bread

Artisan Bread Recipe
Artisan Bread

WWPP: 2 pts. per pieceArtisan bread in 5 minutes a day. Makes about 4 loaves with 10 small pieces each)

What Course Is Artisan Bread?

Artisan Bread is for Side Dish.


How Long Does Artisan Bread Recipe Take To Prepare?

Artisan Bread takes 5 minutes to prepare.


How Long Does Artisan Bread Recipe Take To Cook?

Artisan Bread takes 20 minutes to cook.


How Many Servings Does Artisan Bread Recipe Make?

Artisan Bread makes 40 servings.


What Are The Ingredients For Artisan Bread Recipe?

The ingredients for Artisan Bread are:

1 1/2 Tbsp yeast
1 1/2 Tbsp salt
3 cups warm water
6 cups flour (add a little each time you make a loaf)


How Do I Make Artisan Bread?

Here is how you make Artisan Bread:

Mix and let sit in refrig for at least 2 hours. Then grab a grapefruit size ball (add a little flour as it will be sticky), let rise 30-40 minutes. Bake 15-20 minutes @425. Cut vents in top if desired. Steam if desired


What's The Nutritional Info For Artisan Bread?

The nutritional information for Artisan Bread is:

  • Servings Per Recipe: 40
  • Amount Per Serving
  • Calories: 80.8
  • Total Fat: 0.2 g
  • Cholesterol: 0.0 mg
  • Sodium: 262.5 mg
  • Total Carbs: 16.8 g
  • Dietary Fiber: 0.7 g
  • Protein: 2.4 g

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