Side Dish

Nora's Bread is for Side Dish.

Nora's Bread takes 10 minutes to prepare.

Nora's Bread takes 50 minutes to cook.

Nora's Bread makes 16 servings.

The ingredients for Nora's Bread are:

57 grams Flour, white
2 tsp Baking Powder
57 grams Oat Bran
56 gram(s) Jordans Natural Wheatgerm (by YVONNECP)
0.36 cup Whole Wheat Flour
200 gram(s) Flahavans Progress Oatlets (by DENISMC66)
2.15 cup Buttermilk
1 tbsp Canola Oil
1 dash Salt

Here is how you make Nora's Bread:

1. Heat Oven to Fan Oven 200C/Regular Oven 220C/425F/Gas 7.2. Mix all dry ingredients together.3. Make a well in the centre.4. Pour in Oil and Buttermilk and mix with a fork till all ingredients are wet.5. Pour into a 2lb/1.5Ltr Loaf tin6. Bake in Oven for 50min. Loaf should sound hollow when tapped on bottom.7. Wrap in a clean tea towel till cold then slice.Serving Size: Makes 16 SlicesNumber of Servings: 16Recipe submitted by SparkPeople user KNORA6.

The nutritional information for Nora's Bread is:

• Servings Per Recipe: 16
• Amount Per Serving
• Calories: 106.2

• Total Fat: 2.4 g
• Cholesterol: 0.0 mg
• Sodium: 71.2 mg
• Total Carbs: 17.3 g
• Dietary Fiber: 1.7 g
• Protein: 4.4 g