Side Dish

Whole Wheat Bread for Bread Machine is for Side Dish.

Whole Wheat Bread for Bread Machine takes 15 minutes to prepare.

Whole Wheat Bread for Bread Machine takes 220 minutes to cook.

Whole Wheat Bread for Bread Machine makes 27 servings.

The ingredients for Whole Wheat Bread for Bread Machine are:

10 oz. King Arthur's Whole Wheat Flour
6 oz. Eagle Mill All Pupose Flour with Ultragrain
3 T Honey
3 T Wheat germ
3 T Wheat gluten
3 T Olive Oil
1 1/8 C water
1 1/2 t of yeast

Here is how you make Whole Wheat Bread for Bread Machine:

Combine all ingredients in the bread maker except for the water and the yeast. Heat the water to 115 degrees. Place yeast in the water for 5-10 minutes until it starts to bloom. Pour the yeast/water combination into the bread maker and set bread maker on the whole wheat setting. Makes a 2 lb loaf.Number of Servings: 27Recipe submitted by SparkPeople user HOLLEMS.

The nutritional information for Whole Wheat Bread for Bread Machine is:

• Servings Per Recipe: 27
• Amount Per Serving
• Calories: 78.6

• Total Fat: 1.8 g
• Cholesterol: 0.0 mg
• Sodium: 1.0 mg
• Total Carbs: 13.6 g
• Dietary Fiber: 1.5 g
• Protein: 2.7 g

The dietary needs meet for Whole Wheat Bread for Bread Machine is Vegetarian