Side Dish

Whole Wheat French Bread is for Side Dish.

Whole Wheat French Bread takes 30 minutes to prepare.

Whole Wheat French Bread takes 30 minutes to cook.

Whole Wheat French Bread makes 8 servings.

The ingredients for Whole Wheat French Bread are:

3 cup Flour, King Arthur Unbleached White Whole Wheat (by GYPSYPITCREW)
1.25 cup Whey, sweet, fluid
1 ounce Yeast, bakers
10 grams Sunflower Seeds, without salt
10 grams Sesame Seeds
10 grams Poppy seed
3 tsp Granulated Sugar
1.25 tsp Morton Iodized Salt

Here is how you make Whole Wheat French Bread:

dissolve yeast in whey with sugar and salt. Add flour. Knead to smooth dough. Let rise until double. Split into two loaves. Brush loaves with water. Sprinkle seeds on loaves. Let rise a second time. Bake at 350 for 30 minutes or until internal temp is 190. Serving Size:?Makes two loaves

The nutritional information for Whole Wheat French Bread is:

• Servings Per Recipe: 8
• Amount Per Serving
• Calories: 191.2

• Total Fat: 2.4 g
• Cholesterol: 0.8 mg
• Sodium: 391.1 mg
• Total Carbs: 32.1 g
• Dietary Fiber: 5.2 g
• Protein: 7.3 g

The dietary needs meet for Whole Wheat French Bread is Vegan