Side Dish

Basic Roast Butternut is for Side Dish.

Basic Roast Butternut takes 10 minutes to prepare.

Basic Roast Butternut takes 50 minutes to cook.

Basic Roast Butternut makes 4 servings.

The ingredients for Basic Roast Butternut are:

6 C butternut squash, in 1/2" dice
EVOO spray
seasonings to taste:
*salt
*pepper
*garlic powder
*onion powder

Here is how you make Basic Roast Butternut:

Heat oven to 400Peel and dice a large butternut squash (6 cups total)Line a rimmed baking sheet with foil and spray with oil. Pour squash cubes onto sheet and spray with oil. Season to your liking with seasonings.Roast butternut squash for about an hour, tossing every 20 minutes, or until tender and brown.Makes 4 - 1C servingsNumber of Servings: 4Recipe submitted by SparkPeople user TAMRACLOVEC.

The nutritional information for Basic Roast Butternut is:

• Servings Per Recipe: 4
• Amount Per Serving
• Calories: 123.0

• Total Fat: 0.3 g
• Cholesterol: 0.0 mg
• Sodium: 13.5 mg
• Total Carbs: 32.3 g
• Dietary Fiber: 9.0 g
• Protein: 2.7 g

The dietary needs meet for Basic Roast Butternut is Vegan