Side Dish

Cabbage and Apples is for Side Dish.

Cabbage and Apples takes 15 minutes to prepare.

Cabbage and Apples takes 20 minutes to cook.

Cabbage and Apples makes 6 servings.

The ingredients for Cabbage and Apples are:

6 cups coarsley chopped cabbage
1 Tbsp butter
2 medium apples, cut from the core and chopped
1/2 teaspoon salt
2 Tbsp brown sugar
1/2 cup water
3-4 tablespoons vinegar

Here is how you make Cabbage and Apples:

Melt the butter in a large saucepan. Add cabbage and apples and saute for about 5 minutes, or until tender. Sprinkle on the salt and sugar. Add the water and vinegar. Stir and cover. Simmer for about 10 minutes, stirring occasionally. Serve hot.

The nutritional information for Cabbage and Apples is:

• Servings Per Recipe: 6
• Amount Per Serving
• Calories: 84.8

• Total Fat: 2.2 g
• Cholesterol: 5.2 mg
• Sodium: 212.0 mg
• Total Carbs: 18.4 g
• Dietary Fiber: 3.3 g
• Protein: 1.4 g