Side Dish

Cabbage, Zuccini and bacon saute is for Side Dish.

Cabbage, Zuccini and bacon saute takes 15 minutes to prepare.

Cabbage, Zuccini and bacon saute takes 15 minutes to cook.

Cabbage, Zuccini and bacon saute makes 6 servings.

The ingredients for Cabbage, Zuccini and bacon saute are:

3 slices Bacon
3 tbsp diced onion
3 small zucchinis sliced
2 large mushrooms sliced
1/2 head cabbage chopped
salt, pepper and garlic powder to taste

Here is how you make Cabbage, Zuccini and bacon saute:

in a large skillet, cook bacon until crisp. Remove bacon from pan and place on paper towels to drain. Drain pan, reserving 2 tbsp of bacon grease. Add onions and cook until translucent. Add zucchini and mushrooms, stir and cook for 2-3 minutes. Add cabbage, stir and cook until cabbage is soft. season with salt, peper and garlic powder to your taste. Remove from heat, crumble bacon over top and serve.Number of Servings: 6Recipe submitted by SparkPeople user SARAHKM76.

The nutritional information for Cabbage, Zuccini and bacon saute is:

• Servings Per Recipe: 6
• Amount Per Serving
• Calories: 42.1

• Total Fat: 1.7 g
• Cholesterol: 2.7 mg
• Sodium: 252.3 mg
• Total Carbs: 5.4 g
• Dietary Fiber: 1.9 g
• Protein: 2.2 g