The recipe Cabbage, fried

Made From Scratch Recipes

Cabbage, fried recipe is a Side Dish meal that takes 15 minutes to make. If you enjoy for Side Dish, you will like Cabbage, fried!

Cabbage, fried

Cabbage, fried Recipe
Cabbage, fried

What Course Is Cabbage, fried?

Cabbage, fried is for Side Dish.


How Long Does Cabbage, fried Recipe Take To Prepare?

Cabbage, fried takes 5 minutes to prepare.


How Long Does Cabbage, fried Recipe Take To Cook?

Cabbage, fried takes 15 minutes to cook.


How Many Servings Does Cabbage, fried Recipe Make?

Cabbage, fried makes 4 servings.


What Are The Ingredients For Cabbage, fried Recipe?

The ingredients for Cabbage, fried are:

bacon, 1 1/2 slices
onion, 1 cup chopped
cabbage, 1 head, medium
olive oil, @4 Tbsp.


How Do I Make Cabbage, fried?

Here is how you make Cabbage, fried:

Heat oil in frying pancut up bacon and onions and fry until softCoarsely cut up cabbage and add to the fry pancook until wiltedserve and eatServing size: makes 4 cup servingsNumber of Servings: 4Recipe submitted by SparkPeople user AMYBOBAMY1.


What's The Nutritional Info For Cabbage, fried?

The nutritional information for Cabbage, fried is:

  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 200.6
  • Total Fat: 15.5 g
  • Cholesterol: 2.8 mg
  • Sodium: 92.1 mg
  • Total Carbs: 14.1 g
  • Dietary Fiber: 5.6 g
  • Protein: 4.4 g

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