Side Dish

Fried Cabbage (in Olive Oil) is for Side Dish.

Fried Cabbage (in Olive Oil) takes 10 minutes to prepare.

Fried Cabbage (in Olive Oil) takes 10 minutes to cook.

Fried Cabbage (in Olive Oil) makes 8 servings.

The ingredients for Fried Cabbage (in Olive Oil) are:

1 medium cabbage, chopped
1 medium onion, diced
2 tbsp olive oil
1 tsp paprika
1/2 tsp salt (or to taste)
other spices to taste

Here is how you make Fried Cabbage (in Olive Oil):

Chop cabbage into about 1" by .5" pieces. Dice onion. Warm up a stainless steel pan, add olive oil. Add paprika when oil heats up (paprika will sizzle). Add onions and fry until translucent. Add cabbage and salt and fry until wilted. Enjoy! :)Serving Size:?Makes 8 1/4 cup servings

The nutritional information for Fried Cabbage (in Olive Oil) is:

• Servings Per Recipe: 8
• Amount Per Serving
• Calories: 64.2

• Total Fat: 3.7 g
• Cholesterol: 0.0 mg
• Sodium: 166.3 mg
• Total Carbs: 7.5 g
• Dietary Fiber: 3.0 g
• Protein: 1.8 g

The dietary needs meet for Fried Cabbage (in Olive Oil) is Vegetarian