The recipe Cabbage goulash

Made From Scratch Recipes

Cabbage goulash recipe is a Side Dish meal that takes several minutes to make. If you enjoy for Side Dish, you will like Cabbage goulash!

Cabbage goulash

Cabbage goulash Recipe
Cabbage goulash

Mix vegetables

What Course Is Cabbage goulash?

Cabbage goulash is for Side Dish.


How Long Does Cabbage goulash Recipe Take To Prepare?

Cabbage goulash takes several minutes to prepare.


How Long Does Cabbage goulash Recipe Take To Cook?

Cabbage goulash takes several minutes to cook.


How Many Servings Does Cabbage goulash Recipe Make?

Cabbage goulash makes 9 servings.


What Are The Ingredients For Cabbage goulash Recipe?

The ingredients for Cabbage goulash are:

1 pouch GV onion soup mix
2 cloves garlic, minched
water with juice off canned vegetables to make 1 cup
9 cups cabbage shredded
1 can (15 oz) mixed vegetables
1 can (14.5 oz) diced tomatoes
1 tsp salt
1/8 tsp black pepper


How Do I Make Cabbage goulash?

Here is how you make Cabbage goulash:

put onion soup mix in 4 quart or larger potadd cloves and water/juice mixturestir until soup mix is dissolvedadd cabbagecook stirring until cabbage is wiltedtake pot off heatadd mixed vegetables and tomatoesadd salt and peppermix thoroughlyenjoy this tastes even better the next dayNumber of Servings: 9Recipe submitted by SparkPeople user FIBROTURTLE.


What's The Nutritional Info For Cabbage goulash?

The nutritional information for Cabbage goulash is:

  • Servings Per Recipe: 9
  • Amount Per Serving
  • Calories: 84.5
  • Total Fat: 1.2 g
  • Cholesterol: 0.0 mg
  • Sodium: 967.0 mg
  • Total Carbs: 16.0 g
  • Dietary Fiber: 4.7 g
  • Protein: 3.5 g

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