The recipe Steamed Red Cabbage

Made From Scratch Recipes

Steamed Red Cabbage recipe is a Side Dish meal that takes several minutes to make. If you enjoy for Side Dish, you will like Steamed Red Cabbage!

Steamed Red Cabbage

Steamed Red Cabbage Recipe
Steamed Red Cabbage

This is a modified version of "German Red Cabbage"SUBMITTED BY: AB_RAGDOLL

What Course Is Steamed Red Cabbage?

Steamed Red Cabbage is for Side Dish.


How Long Does Steamed Red Cabbage Recipe Take To Prepare?

Steamed Red Cabbage takes several minutes to prepare.


How Long Does Steamed Red Cabbage Recipe Take To Cook?

Steamed Red Cabbage takes several minutes to cook.


How Many Servings Does Steamed Red Cabbage Recipe Make?

Steamed Red Cabbage makes 6 servings.


What Are The Ingredients For Steamed Red Cabbage Recipe?

The ingredients for Steamed Red Cabbage are:

Cabbage, red, fresh, 1 head, medium (about 5" dia) (remove)
Water, tap, 1 cup (8 fl oz) (remove)
*Champagne Pear Vinegar, 4 tbsp
*Minced Onion, 2 tbsp
Cloves, ground, .25 tsp
Pepper, black, 1 tbsp
Brown Sugar, 1 tsp unpacked
Apples, fresh, 1 small
Butter, salted, 1 tbsp


How Do I Make Steamed Red Cabbage?

Here is how you make Steamed Red Cabbage:

Core the cabbage and chop coarselyRinse and add cabbage to large potPeel the apple and slice thinAdd the seasonings, then pour the water and vinegar over the cabbage.Cook for 10 minutes, add butter and stirCover and continue to cook for 10 minutes or until cabbage is tender to your liking.Number of Servings: 6Recipe submitted by SparkPeople user SHE_SMILES.


What's The Nutritional Info For Steamed Red Cabbage?

The nutritional information for Steamed Red Cabbage is:

  • Servings Per Recipe: 6
  • Amount Per Serving
  • Calories: 89.0
  • Total Fat: 2.3 g
  • Cholesterol: 5.1 mg
  • Sodium: 53.1 mg
  • Total Carbs: 17.1 g
  • Dietary Fiber: 3.7 g
  • Protein: 2.2 g

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