The recipe Pea, Asparagus, and Artichoke Casserole

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Pea, Asparagus, and Artichoke Casserole recipe is a Side Dish meal that takes 60 minutes to make. If you enjoy for Side Dish, you will like Pea, Asparagus, and Artichoke Casserole!

Pea, Asparagus, and Artichoke Casserole

Pea, Asparagus, and Artichoke Casserole Recipe
Pea, Asparagus, and Artichoke Casserole

My mother has a pea and asparagus casserole we adore. we added Artichoke hearts to give it more bulk.

What Course Is Pea, Asparagus, and Artichoke Casserole?

Pea, Asparagus, and Artichoke Casserole is for Side Dish.


How Long Does Pea, Asparagus, and Artichoke Casserole Recipe Take To Prepare?

Pea, Asparagus, and Artichoke Casserole takes 5 minutes to prepare.


How Long Does Pea, Asparagus, and Artichoke Casserole Recipe Take To Cook?

Pea, Asparagus, and Artichoke Casserole takes 60 minutes to cook.


How Many Servings Does Pea, Asparagus, and Artichoke Casserole Recipe Make?

Pea, Asparagus, and Artichoke Casserole makes 8 servings.


What Are The Ingredients For Pea, Asparagus, and Artichoke Casserole Recipe?

The ingredients for Pea, Asparagus, and Artichoke Casserole are:

1 can asparagus, drained
1 can green peas, drained
1 can artichoke hearts, drained & chopped
1 can 98% fat free cream of celery soup
8 oz shredded cheddar cheese


How Do I Make Pea, Asparagus, and Artichoke Casserole?

Here is how you make Pea, Asparagus, and Artichoke Casserole:

Mix all vegetables gently with soup, place in casserole dish. Top with cheese and bake at 350F for 45 minutes to an hour or until cheese is melted thoroughly.Serving Size: Makes 8 servingsNumber of Servings: 8Recipe submitted by SparkPeople user WHOZANNE.


What's The Nutritional Info For Pea, Asparagus, and Artichoke Casserole?

The nutritional information for Pea, Asparagus, and Artichoke Casserole is:

  • Servings Per Recipe: 8
  • Amount Per Serving
  • Calories: 122.9
  • Total Fat: 5.8 g
  • Cholesterol: 16.3 mg
  • Sodium: 419.3 mg
  • Total Carbs: 11.9 g
  • Dietary Fiber: 3.3 g
  • Protein: 7.0 g

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