Side Dish

Cheeseburger and Broccoli Casserole is for Side Dish.

Cheeseburger and Broccoli Casserole takes 5 minutes to prepare.

Cheeseburger and Broccoli Casserole takes 30 minutes to cook.

Cheeseburger and Broccoli Casserole makes 20 servings.

The ingredients for Cheeseburger and Broccoli Casserole are:

10.0 serving Hamburger Helper, Cheeseburger Macaroni, dry mix
2.0 cup Kraft Shredded 2% Mexican Four Cheese blend
3.5 cup *Campbells Cream of Chicken Soup 1/2 C
8.0 oz 80/20 ground beef chuck
4.0 cup Kroger Broccoli Cuts (frozen)
10.0 oz Pork Sausage, fresh, bulk, cooked
8.0 oz Vitamin D Milk
2.5 serving RoTel Tomatoes Hot
20.0 serving Borden Fat Free American Cheese - slice
20.0 tbsp French Fried Onions

Here is how you make Cheeseburger and Broccoli Casserole:

Scramble sausage and ground chuck together, drain, and pour into a deep foil casserole pan. Boil noodles for about 3 minutes, add broccoli. And then cook for 5 more minutes and then drain excess water. Pour in to pan with the meat. And toss. In a bowl, mix powder cheese and cream of chicken, gradually add milk and stir well... add rotel tomatoes, stir. Pour mixture into casserole dish with the meat and noodles. Add Mrs Dash Table Blend and Seasoned Pepper for flavor Bake at 400 for 30 minutes. Scoop a spoonful in each bowl. When ready Rio serve add a slice off cheese and French fried onion Serving Size: Makes 20 8oz bowlsNumber of Servings: 20.0Recipe submitted by SparkPeople user BAMAKOOLKATT.

The nutritional information for Cheeseburger and Broccoli Casserole is:

• Servings Per Recipe: 20
• Amount Per Serving
• Calories: 257.1

• Total Fat: 13.9 g
• Cholesterol: 29.3 mg
• Sodium: 1,361.8 mg
• Total Carbs: 24.5 g
• Dietary Fiber: 1.2 g
• Protein: 15.8 g

The dietary needs meet for Cheeseburger and Broccoli Casserole is Low Carb