Side Dish

Roasted Broccoli and zucchini casserole is for Side Dish.

Roasted Broccoli and zucchini casserole takes 10 minutes to prepare.

Roasted Broccoli and zucchini casserole takes 20 minutes to cook.

Roasted Broccoli and zucchini casserole makes 4 servings.

The ingredients for Roasted Broccoli and zucchini casserole are:

1 bunch broccoli, cut up
1 shallot, chopped
1 cup fresh green beans, cut into bite size pieces
2 cups sliced zucchini
2 Garlic cloves, minced
2 tsp fresh ginger, minced
2 Tbsp Extra Virgin Olive Oil
juice of 1/2 a lemon
1 Tbsp soy sauce

Here is how you make Roasted Broccoli and zucchini casserole:

In casserole dish, combine broccoli, shallots, green beans, zucchini, garlic and ginger. Toss well. in small bowl, combine oil, lemon and soy sauce. Whisk together.. Drizzle over vegetables and toss to coat.Roast in 350 degree oven for about 20 minutes. Serves 4Number of Servings: 4Recipe submitted by SparkPeople user TERYNSMA612.

The nutritional information for Roasted Broccoli and zucchini casserole is:

• Servings Per Recipe: 4
• Amount Per Serving
• Calories: 133.9

• Total Fat: 7.6 g
• Cholesterol: 0.0 mg
• Sodium: 271.6 mg
• Total Carbs: 15.4 g
• Dietary Fiber: 6.9 g
• Protein: 6.1 g