The recipe Light Corn Casserole
Light Corn Casserole recipe is a Side Dish meal that takes 45 minutes to make. If you enjoy for Side Dish, you will like Light Corn Casserole!
Light Corn Casserole
- What Course Is Light Corn Casserole?
- How Long Does Light Corn Casserole Recipe Take To Prepare?
- How Long Does Light Corn Casserole Recipe Take To Cook?
- How Many Servings Does Light Corn Casserole Recipe Make?
- What Are The Ingredients For Light Corn Casserole Recipe?
- How Do I Make Light Corn Casserole?
- What's The Nutritional Info For Light Corn Casserole?
- What Type Of Cuisine Is Light Corn Casserole?
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This recipe came from Cooking Light Magazine. Yum! What Course Is Light Corn Casserole?Light Corn Casserole is for Side Dish. How Long Does Light Corn Casserole Recipe Take To Prepare?Light Corn Casserole takes 5 minutes to prepare. How Long Does Light Corn Casserole Recipe Take To Cook?Light Corn Casserole takes 45 minutes to cook. How Many Servings Does Light Corn Casserole Recipe Make?Light Corn Casserole makes 8 servings. What Are The Ingredients For Light Corn Casserole Recipe?The ingredients for Light Corn Casserole are: 1 box Jiffy corn bread mix1/4 cup egg substitute (or 1 egg) 1/4 cup butter, melted 8 oz. plain low-fat yogurt 1 can cream-style corn 1 can corn, drained How Do I Make Light Corn Casserole?Here is how you make Light Corn Casserole: Mix all ingredients and pour into 8" square pan sprayed with cooking spray. Cook at 350 degrees for 45 minutes or until set. Makes 8 servings.Number of Servings: 8Recipe submitted by SparkPeople user PMGOHIO.What's The Nutritional Info For Light Corn Casserole?The nutritional information for Light Corn Casserole is:
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