Side Dish

mashed potatoe casserole is for Side Dish.

mashed potatoe casserole takes 15 minutes to prepare.

mashed potatoe casserole takes 40 minutes to cook.

mashed potatoe casserole makes 12 servings.

The ingredients for mashed potatoe casserole are:

6 potatoes peeled and diced
2 cups chicken broth
2 cups water
2 tblsp light margarine
1 cup shredded cheese reduced fat
1/2 cup nonfat milk

Here is how you make mashed potatoe casserole:

put water chicken broth and potatoes together in large pot add potatoes and bring to boil and cook until fork tender while potatoes cook cook bacon and crumble ( i broil mine to remove fat and allow to drain off during cooking) set asidedrain reserving liquid place potatoes in large bowel add butter and milk season with salt and pepper add some of the reserved liquid to make smoother ( they should be a little stiff)add cheese and bacon pour in baking casserole sprayed with cooking spray and bake covered for 20 minutes uncover and bake additional 5-10 minutes Number of Servings: 12Recipe submitted by SparkPeople user MSSBETTYBOOP6.

The nutritional information for mashed potatoe casserole is:

• Servings Per Recipe: 12
• Amount Per Serving
• Calories: 139.6

• Total Fat: 4.5 g
• Cholesterol: 9.6 mg
• Sodium: 234.1 mg
• Total Carbs: 19.2 g
• Dietary Fiber: 2.3 g
• Protein: 5.9 g