The recipe Mushroom barley casserole

Made From Scratch Recipes

Mushroom barley casserole recipe is a Side Dish meal that takes 60 minutes to make. If you enjoy for Side Dish, you will like Mushroom barley casserole!

Mushroom barley casserole

Mushroom barley casserole Recipe
Mushroom barley casserole

This is a recipe created in the service of leftover use.

What Course Is Mushroom barley casserole?

Mushroom barley casserole is for Side Dish.


How Long Does Mushroom barley casserole Recipe Take To Prepare?

Mushroom barley casserole takes 15 minutes to prepare.


How Long Does Mushroom barley casserole Recipe Take To Cook?

Mushroom barley casserole takes 60 minutes to cook.


How Many Servings Does Mushroom barley casserole Recipe Make?

Mushroom barley casserole makes 1 servings.


What Are The Ingredients For Mushroom barley casserole Recipe?

The ingredients for Mushroom barley casserole are:


Barley, pearled, cooked, 2.5 cup
Onions, raw, 1 medium (2-1/2" dia)
Mushrooms, fresh, 1.5 cup, pieces or slices
Green Beans (snap), .5 cup
Feta Cheese, .1 cup, crumbled
Parmesan Cheese, grated, 2 tbsp


How Do I Make Mushroom barley casserole?

Here is how you make Mushroom barley casserole:

Chop onion.Slice mushrooms.Saut? onion and mushrooms and green beans.Layer barley, cheese, onions and green beans in baking dish.Top with grated parmesan cheese. Number of Servings: 1Recipe submitted by SparkPeople user ANNE-ELIZ.


What's The Nutritional Info For Mushroom barley casserole?

The nutritional information for Mushroom barley casserole is:

  • Servings Per Recipe: 1
  • Amount Per Serving
  • Calories: 649.9
  • Total Fat: 8.5 g
  • Cholesterol: 21.3 mg
  • Sodium: 376.2 mg
  • Total Carbs: 128.6 g
  • Dietary Fiber: 20.0 g
  • Protein: 20.7 g

What Dietary Needs Does Mushroom barley casserole Meet?

The dietary needs meet for Mushroom barley casserole is Vegetarian


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