The recipe Spicy Squash Casserole

Made From Scratch Recipes

Spicy Squash Casserole recipe is a Side Dish meal that takes 45 minutes to make. If you enjoy for Side Dish, you will like Spicy Squash Casserole!

Spicy Squash Casserole

Spicy Squash Casserole Recipe
Spicy Squash Casserole

This is great with either fresh or frozen squash. Also leftovers make quick and easy breakfast!

What Course Is Spicy Squash Casserole?

Spicy Squash Casserole is for Side Dish.


How Long Does Spicy Squash Casserole Recipe Take To Prepare?

Spicy Squash Casserole takes 15 minutes to prepare.


How Long Does Spicy Squash Casserole Recipe Take To Cook?

Spicy Squash Casserole takes 45 minutes to cook.


How Many Servings Does Spicy Squash Casserole Recipe Make?

Spicy Squash Casserole makes 10 servings.


What Are The Ingredients For Spicy Squash Casserole Recipe?

The ingredients for Spicy Squash Casserole are:

2 Cups sliced squash
1 can reduced fat cream of chicken soup
1 cup fat free sour cream(Breakstone's)
1 large egg
1 cup of Heart Smart baking mix
1 vidalia onion chopped
1 tsp Zaterain's blackened seasoning
1/2 cup 2% Sharp Cheddar


How Do I Make Spicy Squash Casserole?

Here is how you make Spicy Squash Casserole:

Preheat oven to 350.In a large bowl, beat one egg. To this, add bisquick,soup and sour cream. Mix until combined. To this add squash, onion, and blackened seasoning (may reduce seasoning to 1/2 tsp but add 1/2 tsp salt).Mix in half of sharp cheddar.Bake for 35 minutes. Remove and add remaining cheese. Bake additional 10 minutes. Serve warm.Number of Servings: 10Recipe submitted by SparkPeople user SKINNYMINNYIN09.


What's The Nutritional Info For Spicy Squash Casserole?

The nutritional information for Spicy Squash Casserole is:

  • Servings Per Recipe: 10
  • Amount Per Serving
  • Calories: 143.9
  • Total Fat: 5.0 g
  • Cholesterol: 35.1 mg
  • Sodium: 653.6 mg
  • Total Carbs: 17.2 g
  • Dietary Fiber: 0.9 g
  • Protein: 6.6 g

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