Side Dish

Low carb Cauliflower breadsticks is for Side Dish.

Low carb Cauliflower breadsticks takes 15 minutes to prepare.

Low carb Cauliflower breadsticks takes 15 minutes to cook.

Low carb Cauliflower breadsticks makes 12 servings.

The ingredients for Low carb Cauliflower breadsticks are:

1 large Egg, fresh, whole, raw
0.50 tsp Pepper, black
0.50 tbsp Basil
1 tsp Salt
1 head, large (6-7" dia) Cauliflower, raw
1.50 tsp Garlic
0.50 tbsp Parsley
4 oz President Fat Free Crumbled Feta
1.25 cup crystal farms reduced fat mozzarella

Here is how you make Low carb Cauliflower breadsticks:

Preheat oven to 425 and line a baking sheet with parchment paper. To rice the cauliflower, core it and break it into florets. The place it in a the food processor and pulse until it is the texture of rice. In a large bowl, mix the cauliflower, 1/2 cup mozzarella cheese, feta cheese, 1 egg, 1/2 Tbsp fresh minced garlic, 1/2 Tbsp fresh basil, 1/2 Tbsp fresh parsley, 1 tsp salt, and 1/2 tsp black pepper until combined and holds together. Place the mixture onto the foil lined 10 1/2 x 12 1/2 inch baking sheet and spread out.Bake in the preheated oven for 10-12 minutes. Remove from oven and top with 3/4 cup mozzarella cheese and 1/2 cup feta cheese and return to oven to continue baking until the cheese is melted and starting to brown. Cool about 10 minutes and cut into 12 "breadsticks" with a pizza cutter. Serving Size:?1

The nutritional information for Low carb Cauliflower breadsticks is:

• Servings Per Recipe: 12
• Amount Per Serving
• Calories: 63.5

• Total Fat: 2.2 g
• Cholesterol: 19.7 mg
• Sodium: 437.6 mg
• Total Carbs: 5.4 g
• Dietary Fiber: 1.8 g
• Protein: 7.3 g

The dietary needs meet for Low carb Cauliflower breadsticks is Low Carb