Side Dish

Tammie's Caviar is for Side Dish.

Tammie's Caviar takes 25 minutes to prepare.

Tammie's Caviar takes several minutes to cook.

Tammie's Caviar makes 15 servings.

The ingredients for Tammie's Caviar are:

1 Can Baby White Corn
1 Can Pinto Beans
1 Can Black Eyed Peas (optional)
1 Can Black Beans
1 Small Can Green Chiles
1 Small Jar Pimentos

Finely Dice:
1 Medium Vadalia Onion
1 large Green & Red Bell Pepper
1 Large Pablano Pepper
2 Small Jalepeno Peppers
1 Tablespoon Fresh Finely Chopped Cilantro

1/2 Cup Apple Cider Vinegar
4 Cloves Roasted Garlic
1/4 Cup Extra Virgin Olive Oil
1/2 Cup Granulated Sugar

1 Medium Avacado (Diced)
1 Bag Tostitos Cantina Thin & Crispy Chips

Here is how you make Tammie's Caviar:

Drain all of the canned/jar items. Then add them to a large mixing bowl, with the yummy veggies, and cilantro.To make the dressing, stir the vinegar, olive oil, sugar, and garlic together in a pan. Bring to a boil, then remove from heat, and cool. Pour dressing over the mixture and toss to mix evenly. Then add the Avacado and mix gently. Refrigerate for at least 1 hour. Enjoy!Serving Size:?Serves 15-20 people

The nutritional information for Tammie's Caviar is:

• Servings Per Recipe: 15
• Amount Per Serving
• Calories: 240.7

• Total Fat: 9.7 g
• Cholesterol: 0.0 mg
• Sodium: 230.2 mg
• Total Carbs: 34.8 g
• Dietary Fiber: 6.5 g
• Protein: 5.7 g

Tammie's Caviar is Mexican cuisine.