The recipe Challah

Made From Scratch Recipes

Challah recipe is a Side Dish meal that takes several minutes to make. If you enjoy for Side Dish, you will like Challah!

Challah

Challah Recipe
Challah

Bread machine recipe

What Course Is Challah?

Challah is for Side Dish.


How Long Does Challah Recipe Take To Prepare?

Challah takes several minutes to prepare.


How Long Does Challah Recipe Take To Cook?

Challah takes several minutes to cook.


How Many Servings Does Challah Recipe Make?

Challah makes 20 servings.


What Are The Ingredients For Challah Recipe?

The ingredients for Challah are:

100 grams Egg, fresh, whole, raw
100 mL Water, tap
30 grams Butter, unsalted
30 grams Honey
1 tsp Salt
310 grams Wheat flour, white, bread, enriched
1.5 tsp Instant Yeast (by MRSETERRELL)


How Do I Make Challah?

Here is how you make Challah:

Add ingredients according to your bread machine's instructions. Note: I add two eggs to the bread pan and add enough water to equal 200 g. Note: If you want to glaze the loaf/loves, beat eggs slightly and remove 1-2 T off beaten eggs for the egg wash before adding the water.Serving Size: To TasteNumber of Servings: 20Recipe submitted by SparkPeople user WIBEKAH.


What's The Nutritional Info For Challah?

The nutritional information for Challah is:

  • Servings Per Recipe: 20
  • Amount Per Serving
  • Calories: 78.5
  • Total Fat: 2.0 g
  • Cholesterol: 21.9 mg
  • Sodium: 124.0 mg
  • Total Carbs: 12.5 g
  • Dietary Fiber: 0.4 g
  • Protein: 2.5 g

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