Side Dish

Keto Cheddar bicuits is for Side Dish.

Keto Cheddar bicuits takes 5 minutes to prepare.

Keto Cheddar bicuits takes 15 minutes to cook.

Keto Cheddar bicuits makes 8 servings.

The ingredients for Keto Cheddar bicuits are:

0.66 cup Carbquick
0.25 cup, fluid (yields 2 cups whipped) Heavy Whipping Cream
0.5 tsp Baking Powder
0.25 cup Kraft Finely Shredded Sharp Cheddar Cheese
1.0 tsp Onion powder
1.0 tbsp Parsley, dried

Here is how you make Keto Cheddar bicuits:

Preheat oven to 375 F. Mix Carbquick, baking powder, and cream to form a dough, then stir in herbs and cheddar. Use small dispensing scoop (or small serving spoon) to put onto a parchment paper linex baking sheet. Bake until internal temperature reaches 200 F. Serve within 2 hours.Serving Size: Makes 8 bicuits with a small scoopNumber of Servings: 8.0Recipe submitted by SparkPeople user RIVKAESQUE.

The nutritional information for Keto Cheddar bicuits is:

• Servings Per Recipe: 8
• Amount Per Serving
• Calories: 63.4

• Total Fat: 5.4 g
• Cholesterol: 13.3 mg
• Sodium: 56.7 mg
• Total Carbs: 4.7 g
• Dietary Fiber: 3.6 g
• Protein: 2.5 g

The dietary needs meet for Keto Cheddar bicuits is Sugar Free