The recipe Cheese and bacon mushrooms

Made From Scratch Recipes

Cheese and bacon mushrooms recipe is a French Side Dish meal that takes 20 minutes to make. If you enjoy French for Side Dish, you will like Cheese and bacon mushrooms!

Cheese and bacon mushrooms

Cheese and bacon mushrooms Recipe
Cheese and bacon mushrooms

A NICE, HEALTHY APPETIZER

What Course Is Cheese and bacon mushrooms?

Cheese and bacon mushrooms is for Side Dish.


How Long Does Cheese and bacon mushrooms Recipe Take To Prepare?

Cheese and bacon mushrooms takes 10 minutes to prepare.


How Long Does Cheese and bacon mushrooms Recipe Take To Cook?

Cheese and bacon mushrooms takes 20 minutes to cook.


How Many Servings Does Cheese and bacon mushrooms Recipe Make?

Cheese and bacon mushrooms makes 14 servings.


What Are The Ingredients For Cheese and bacon mushrooms Recipe?

The ingredients for Cheese and bacon mushrooms are:

Mushroom caps, fresh, 28 slices
Cheddar Cheese, 1 cup,
*Hormel Bacon Bits, 3 tbsp
Parsley, 1/4 cup


How Do I Make Cheese and bacon mushrooms?

Here is how you make Cheese and bacon mushrooms:

Arrange mushrooms in 2 shallow dishes, stem side up. Put cheese on top and sprinkle with bacon bits. Cover pans with foil and bake at 375 for 20 minutes. Remove from oven. Sprinkle with parsley.Number of Servings: 14Recipe submitted by SparkPeople user CHARLENE8819.


What's The Nutritional Info For Cheese and bacon mushrooms?

The nutritional information for Cheese and bacon mushrooms is:

  • Servings Per Recipe: 14
  • Amount Per Serving
  • Calories: 75.5
  • Total Fat: 3.9 g
  • Cholesterol: 11.0 mg
  • Sodium: 118.2 mg
  • Total Carbs: 4.7 g
  • Dietary Fiber: 1.7 g
  • Protein: 7.4 g

What Type Of Cuisine Is Cheese and bacon mushrooms?

Cheese and bacon mushrooms is French cuisine.


What Dietary Needs Does Cheese and bacon mushrooms Meet?

The dietary needs meet for Cheese and bacon mushrooms is Low Carb


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