The recipe Baked Macaroni and Cheese with Stewed Tomatoes
Baked Macaroni and Cheese with Stewed Tomatoes recipe is a Side Dish meal that takes 75 minutes to make. If you enjoy for Side Dish, you will like Baked Macaroni and Cheese with Stewed Tomatoes!
Baked Macaroni and Cheese with Stewed Tomatoes
- What Course Is Baked Macaroni and Cheese with Stewed Tomatoes?
- How Long Does Baked Macaroni and Cheese with Stewed Tomatoes Recipe Take To Prepare?
- How Long Does Baked Macaroni and Cheese with Stewed Tomatoes Recipe Take To Cook?
- How Many Servings Does Baked Macaroni and Cheese with Stewed Tomatoes Recipe Make?
- What Are The Ingredients For Baked Macaroni and Cheese with Stewed Tomatoes Recipe?
- How Do I Make Baked Macaroni and Cheese with Stewed Tomatoes?
- What's The Nutritional Info For Baked Macaroni and Cheese with Stewed Tomatoes?
- What Type Of Cuisine Is Baked Macaroni and Cheese with Stewed Tomatoes?
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What Course Is Baked Macaroni and Cheese with Stewed Tomatoes?Baked Macaroni and Cheese with Stewed Tomatoes is for Side Dish. How Long Does Baked Macaroni and Cheese with Stewed Tomatoes Recipe Take To Prepare?Baked Macaroni and Cheese with Stewed Tomatoes takes 15 minutes to prepare. How Long Does Baked Macaroni and Cheese with Stewed Tomatoes Recipe Take To Cook?Baked Macaroni and Cheese with Stewed Tomatoes takes 75 minutes to cook. How Many Servings Does Baked Macaroni and Cheese with Stewed Tomatoes Recipe Make?Baked Macaroni and Cheese with Stewed Tomatoes makes 4 servings. What Are The Ingredients For Baked Macaroni and Cheese with Stewed Tomatoes Recipe?The ingredients for Baked Macaroni and Cheese with Stewed Tomatoes are: 1/2 lb elbow macaroni14 oz can diced stewed tomatoes 3/4 cup heavy cream 3 cups coarsely grated extra-sharp Cheddar How Do I Make Baked Macaroni and Cheese with Stewed Tomatoes?Here is how you make Baked Macaroni and Cheese with Stewed Tomatoes: Preheat oven to 400 degrees.Cook macaroni as directed, drain.Toss macaroni with tomatoes, cream, 2 cups cheese, 1/2 tsp salt, and 1/4 tsp black pepper in a 2 quart shallow baking dish. Sprinkle remaining cheese on top.Bake in oven for 45 minutes or until juices are absorbed and top is golden brown.Number of Servings: 4Recipe submitted by SparkPeople user RMAUNTZ.What's The Nutritional Info For Baked Macaroni and Cheese with Stewed Tomatoes?The nutritional information for Baked Macaroni and Cheese with Stewed Tomatoes is:
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