Side Dish

Homemade Baked Mac n Cheese for 2 is for Side Dish.

Homemade Baked Mac n Cheese for 2 takes 10 minutes to prepare.

Homemade Baked Mac n Cheese for 2 takes 20 minutes to cook.

Homemade Baked Mac n Cheese for 2 makes 2 servings.

The ingredients for Homemade Baked Mac n Cheese for 2 are:

1-1/2 cups cooked cavatappi/fusilli
2 tbsp salted butter
1 tbsp flour
1 cup half & half
3/4 cup pre-shredded cheddar cheese blend
1/4 cup grated asiago cheese
1 tbsp sour cream
2 tbsp seasoned bread crumbs
1/2 tsp salt
1/8 tsp pepper
Dash cayenne pepper

Here is how you make Homemade Baked Mac n Cheese for 2:

1. Preheat oven to 400 degrees Fahrenheit. Cook and drain pasta according to package directions.2. Melt butter over low heat. Add flour and whisk for 1 minute to make a roux.3. Pour half & half in a steady stream, stirring briskly. Season with salt, pepper and cayenne. Bring to a gentle boil then remove from heat.4. Add cheese, sour cream and pasta and stir until well incorporated.5. Add to a pre-greased iron fry pan. Top with bread crumbs. Bake for 15-20 minutes or until bubbly. Serving Size: 2 servingsNumber of Servings: 2Recipe submitted by SparkPeople user HOTLIMIT.

The nutritional information for Homemade Baked Mac n Cheese for 2 is:

• Servings Per Recipe: 2
• Amount Per Serving
• Calories: 713.6

• Total Fat: 43.5 g
• Cholesterol: 128.0 mg
• Sodium: 715.2 mg
• Total Carbs: 55.6 g
• Dietary Fiber: 2.4 g
• Protein: 24.2 g

The dietary needs meet for Homemade Baked Mac n Cheese for 2 is Vegetarian