Side Dish

Microwave Mac and Cheese is for Side Dish.

Microwave Mac and Cheese takes 5 minutes to prepare.

Microwave Mac and Cheese takes 25 minutes to cook.

Microwave Mac and Cheese makes 4 servings.

The ingredients for Microwave Mac and Cheese are:

1 cup elbow Macaroni
2 tbsp flour
1 tbsp instant minced onions
1 1/2 cups milk
1/4 cup water
1 tsp margarine
1 cup shredded cheddar cheese
1/2 cup seasoned bread crumbs

Here is how you make Microwave Mac and Cheese:

1. In deep 2 qt. heat-resistant non-metalic casserole dish, combine all ingredients except cheese and bread crumbs. 2. Heat, covered on simmer (70%) in Microwave for 20 minutes or until macaroni is tender, Stiring occasionally.3. Stir in cheese until completely melted. 4. sprinkle with bread crumbs and allow to stand for 3-5 minutes before serving.Makes 4 1/2 cup servingsNumber of Servings: 4Recipe submitted by SparkPeople user HISTTEACH.

The nutritional information for Microwave Mac and Cheese is:

• Servings Per Recipe: 4
• Amount Per Serving
• Calories: 277.6

• Total Fat: 11.6 g
• Cholesterol: 31.8 mg
• Sodium: 502.7 mg
• Total Carbs: 28.3 g
• Dietary Fiber: 1.3 g
• Protein: 14.5 g