Side Dish

The Lady's Mac and Cheese is for Side Dish.

The Lady's Mac and Cheese takes 10 minutes to prepare.

The Lady's Mac and Cheese takes 55 minutes to cook.

The Lady's Mac and Cheese makes 7 servings.

The ingredients for The Lady's Mac and Cheese are:

4 cups cooked elbow macaroni, drained
2 cups grated cheddar cheese
3 eggs, beaten
1/2 cup sour cream
4 tablespoons butter, cut into pieces
1/2 teaspoon salt
1 cup milk

Here is how you make The Lady's Mac and Cheese:

Preheat oven to 350 degrees F. Once you have the macaroni cooked and drained, place in a large bowl and while still hot and add the cheddar. In a separate bowl, combine the remaining ingredients and add to the macaroni mixture. Pour macaroni mixture into a casserole dish and bake for 30 to 45 minutes. Top with additional cheese if desired. Number of Servings: 7Recipe submitted by SparkPeople user LIZABOOS.

The nutritional information for The Lady's Mac and Cheese is:

• Servings Per Recipe: 7
• Amount Per Serving
• Calories: 364.3

• Total Fat: 22.7 g
• Cholesterol: 91.7 mg
• Sodium: 446.2 mg
• Total Carbs: 25.5 g
• Dietary Fiber: 1.0 g
• Protein: 14.5 g