Side Dish

Banks House Mac n Cheese is for Side Dish.

Banks House Mac n Cheese takes 5 minutes to prepare.

Banks House Mac n Cheese takes 20 minutes to cook.

Banks House Mac n Cheese makes 1 servings.

The ingredients for Banks House Mac n Cheese are:

16 oz Velveeta Cheese Product
16 oz Barilla Elbow Macaroni
1 cup Milk Whole Vitamin D

Here is how you make Banks House Mac n Cheese:

Boil pasta in salted water. Yields 2# cooked pasta. Dice cheese and fold in with milk into hot drained pasta. Stir until well mixed. Makes about 56oz.Serving Size: Makes 14x 4oz servingsNumber of Servings: 1Recipe submitted by SparkPeople user SMBANKS.

The nutritional information for Banks House Mac n Cheese is:

• Servings Per Recipe: 1
• Amount Per Serving
• Calories: 3,054.0

• Total Fat: 112.0 g
• Cholesterol: 355.0 mg
• Sodium: 6,680.0 mg
• Total Carbs: 400.8 g
• Dietary Fiber: 16.0 g
• Protein: 144.8 g