Side Dish

Sweet potato macaroni and cheese is for Side Dish.

Sweet potato macaroni and cheese takes 15 minutes to prepare.

Sweet potato macaroni and cheese takes 75 minutes to cook.

Sweet potato macaroni and cheese makes 8 servings.

The ingredients for Sweet potato macaroni and cheese are:

11 oz Sweet potato, cooked, baked in skin, without salt
2 tbsp Butter, unsalted
2 Tbsp Flour, white
1 tbsp Mustard, dry
2 cup Milk, 1%
8 oz Cheddar Cheese, shredded
9 oz Macaroni, dry, enriched,

Here is how you make Sweet potato macaroni and cheese:

Wrap the peeled sweet potato in foil and bake in 400 degree oven.Roast one hour or until tender.Melt butter and stir in flour and mustard. Add milk gradually. Heat and stir until thickened. Mash the sweet potato. Mix with some of the milk mixture and blend until smooth. Return to pot.Add the grated cheese. Cook til melted.Cook the macaroni as per package. Add to cheese sauce.Stir and serve.Serving Size: 8 servingsNumber of Servings: 8Recipe submitted by SparkPeople user BELLABELLA125.

The nutritional information for Sweet potato macaroni and cheese is:

• Servings Per Recipe: 8
• Amount Per Serving
• Calories: 324.8

• Total Fat: 13.5 g
• Cholesterol: 40.8 mg
• Sodium: 219.0 mg
• Total Carbs: 36.7 g
• Dietary Fiber: 2.1 g
• Protein: 14.2 g